Description

The food history of NYC is a reflection of the city’s diverse immigrant population. In the 19th and early 20th centuries, waves of immigrants from Italy, Eastern Europe, and other parts of the world brought their culinary traditions with them. This led to the creation of many iconic dishes, such as pizza, bagels, and pastrami sandwiches. The city’s food culture continued to evolve throughout the 20th century, with the rise of fast food chains, the introduction of international cuisines, and the emergence of gourmet and farm-to-table dining. Today, NYC is home to a vast array of restaurants and food vendors, ranging from street carts to Michelin-starred establishments, and continues to be a hub of culinary innovation and creativity. Whether it’s delicious soul food in Harlem or the MANY vendors at Smorgasburg, this food tour will explore the city’s diverse culinary offerings. For more information on booking a NYC Foodie Tour and Experience

For more information on booking a NYC Foodie Tour & Experience, please contact us by email at contact@sepi.app.

Up to two adults per group

Duration

4 Hours

Tour Type

Private tour

Group Size

2

Language

English

  • 4 Hours
  • Group

From $500.00 Per Group

From $500.00

Book This Tour

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NYC Foodie Tour Experience

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From $500.00

Book This Tour

Person Info

Adults
-
+
Children
-
+
Infant
-
+
Loader
Thank You
Booked Successfully
  • Details
Booking Summary

NYC Foodie Tour Experience

0 Adults
0 Children
0 Infant

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